How can you get your picky eater to eat healthy? Get them in the kitchen! Cooking not only teaches nutrition and food safety, but can build other basics, like fine motor skills, literacy, science, and math through measuring, reading recipes, and tasks like chopping and dicing! Faith Isreal of Clemson Ext. leads the presentation on building the bridge to youthful nutrition education.
Categories: Children 0-5, Children 6-12, Family
Location: CamdenBack to All Events